Baked Brie Cheese with Sparkling Grape & Rosemary

Baked Brie Cheese with Sparkling Grape & Rosemary 

Baked Brie is a great brunch dish and so versatile too. In this recipe, we served the brie with the toasted baguette, red grapes for our fruit of choice and we baked the brie in sparkling grape juice since we don't consume alcohol. Once everything is ready to serve, you won't be able to stop. So, Bon Appetit!!!

Ingredients:

• Brie cheese
• dried rosemary 
• sparkling white grape juice 
• red grapes
• fresh rosemary 
• candied orange slices
• toasted baguette slices 

Instructions:

-In a cast iron, add the brie and dried rosemary on top.

-Add a generous amount of sparkling white grape juice.

-Bake for 6-8 minutes or till creamy.

-Once baked, serve with red grapes, fresh rosemary, candied orange slices and toasted baguette slices.

-Bon Appetit!!