Pumpkin Spice Truffles

Pumpkin Spice Truffles

Small size bites dessert are great to serve at parties, brunches, or even just as a quick dessert. And this pumpkin spice truffles are one of a kind, it's great for the fall/winter vibes, it provides this inner warmth since it's full of spice. 

The recipe is quite easy and the ingredients are easily found everywhere. The taste is great if you enjoy pumpkin pies. Now it's time to give this recipe a try and happy holiday's.

Ingredients:

• 190 grams Biscoff Biscuits 
• 1/2 tsp ginger powder
• 1/2 tsp cinnamon powder
• 1/4 tsp cloves powder
• 2 tbsp powdered sugar
• 1/3 cup pumpkin purée 
• 1/4 cup cream cheese 

Instructions:

-Crush your biscoff biscuits finely.

-In a bowl, add your crushed biscuits, ginger, cinnamon, clover and sugar.

-To your bowl add the pumpkin purée and the cream cheese. 

-Mix your ingredients well then let it cool down in your fridge.

-In a different bowl, melt down your dark chocolate.

-Once the pumpkin mixture chilled, form balls out of it.

-Dip your pumpkin balls in your melted chocolate.

-Top your truffles with a tiny bit of more crushed biscuits.

-Once done let it cool and serve.

-Bon Appetit!!!