Basque Burnt Cheesecake
Basque Burnt Cheesecake is an easy recipe yet creamy and delicious. The recipe requires 5 ingredients only and maybe that's the reason behind its tastiness.
This recipe is meant for a small portion for you to enjoy. Bon Appetit!!!!
Ingredients:
- 350 grams cream cheese
- 80 grams sugar
- 2 eggs + 1 egg yolk
- 140 grams heavy cream
- 10 grams cornstarch
-In a bowl, mix together cream cheese, sugar, eggs, heavy cream and cornstarch.
-Beat the mixture till creamy.
-Pour the mixture in a springform pan.
-Bake the cheesecake for 30-35 minutes at 220C.
-Wait for the cheesecake to chill before serving.
-Bon Appetit!!!!
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