Casarecce al Limone aka Lemon Pasta

Casarecce al Limone aka Lemon Pasta 

Lemon Pasta went viral for some time of TikTok and had its moment, but we never got over this citrusy, tangy pasta. I love lemon so I go overboard with the lemon juice and zest-feel free to do the same.

Another thing is the recipe is very creamy and cheesy, which lets be honest is delicious. The recipe would take 20-25 minutes to make, so give it a try and enjoy!!!

Ingredients:

• 2 to 3 handful of pasta 
• boiling water 
• salt
• 4 knobs of butter 
• lemon zest
• 1/2 lemon, juiced 
• 100 to 150 ml of heavy cream 
• black pepper 
• parmigiano reggiano 

Instructions:

-Boil your pasta in salted water.

-In a pan, add the butter, lemon zest and lemon juice.

-Next, add the heavy cream, a pinch of salt and black pepper.

-To the sauce, add the cooked pasta and pasta water.

-Give the pasta a quick stir before shredding a generous amount of parmigiano reggiano.

-Serve the lemon pasta with extra lemon zest on top for extra tanginess.

-Bon Appetit!!!