Pumpkin Cheese Ball

Pumpkin Cheese Ball

The pumpkin cheese ball will literally be your favorite dip/snack this holidays and it's so easy to make. The recipe was definitely not hard but shaping the cheese may require a little extra attention. And of course the best thing about it, is how cute and presentable the cheese platter will be.

It's your time to shine this holiday babe and serve your best dip yet.

Bon Appetite!!!

Ingredients:

• 1 block of cream cheese
• 100 grams of american heritage mild cheddar cheese 
• black pepper 
• salt 
• crackers and veggies 

Instructions:

-Shred the cheddar cheese and set it aside.

-In a bowl, mix the block of cream cheese and the shredded cheddar.

-Season the cheese mixture with salt and black pepper.

-Spread the shredded cheese on a flat surface.

-Meanwhile ball the cheese mixture.

-Roll the cheese ball over the shredded cheese.

-Cover the cheese with a plastic wrap.

-Using the kitchen twine, shape the cheese into a pumpkin.

-Prepare your cheese board by adding your favorite crackers and veggies.

-Serve the cheese ball with a bell pepper stem to imitate a pumpkin.

-Enjoy your holidays dip.